About Us

inside restaurant

Flavors from two cultures

For us, Thai Vietnamese Cuisine is much more than a restaurant. It's a place to gather with family and friends, to connect with each other over delicious food. We are passionate about bringing people together through the joy of sharing authentic flavors from our two cultures. Our menu combines traditional dishes from both Thailand and Vietnam, prepared with fresh ingredients for an unforgettable culinary experience. We hope you enjoy your time at our table as much as we enjoy creating it for you!

Our chefs

  • Anthony Kee

    Owner - Chef

    The chef and owner of restaurant who like to serve his delicious creation to the people with love.

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  • Kaya Lay

    Lead Chef

    6+ year experience in Thai & Vietnamese cuisine. Expert in flavors and ingredients.

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